The sweet possibilities are endless with these easy-melt vanilla flavoured bright white wafers. Use them to dip strawberries, drizzle them on pretzels or mould into shaped candies. They can also be used to decorate cakes, cookies and cupcakes, because everything’s better when it’s covered in candy. You can also add a little vegetable oil to these melts to thin them out and make the even easier for cake pop dipping.
How to use:
- Open the pouch and place the contents into a microwave safe container.
- Microwave on high for 30 seconds.
- Stir and heat for a further 30 seconds.
- Stir continuously for 1 minute then use as required. For a thinner consistancy, add one teaspoon of vegatable oil at a time and stir.